EFS14 - EUROPEAN FUSARIUM SEMINAR
APR. 8 – 11, 2018
TULLN, AUSTRIA
Last Update: 5.04.2018: Final program and abstractbook download as PDF. Hint: the abstract book can be navigated by using the PDF viewers "Bookmarks" function.
SUNDAY - April 8 |
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16:00 - 19:00 |
Registration |
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18:00 - 18:30 |
Welcome Note |
Gerhard ADAM (Chair and local organizer) |
18:30 - 19:15 |
Plenary Lecture |
Antonio di PIETRO (University of Cordoba, ES) Understanding host adaptation in Fusarium oxysporum |
19:15 – 20:00 |
Plenary Lecture |
Petr KARLOVKSY (University of Goettingen, DE) Ecological functions of toxins produced by Fusarium spp. |
20:00 - 22:00 |
Reception |
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MONDAY - April 9 |
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9:00 - 12:30 |
Session 1 |
Fusarium genomics and virulence mechanisms, population genetics and diversity |
Chairs: Gerhard ADAM & Kim HAMMOND-KOSACK |
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9:05 - 9:35 |
Keynote |
Donald GARDINER (CSIRO, AU) Fusarium pathogenomics: old approaches meet new technology in understanding pathogen virulence |
9:35 - 9:55 |
Kim HAMMOND-KOSACK (Rothamsted Research, GB) Investigating the genome of the Quorn fungus Fusarium venenatum |
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9:55 - 10:07 |
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Linda J. HARRIS (Agriculture & Agri-Food Canada, CA) Phytotoxic cyclic lipopeptides produced by Fusarium graminearum |
10:07 - 10:19 |
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Melvin BOLTON (USDA - ARS, US) Genomics and effector characterization of the novel sugarbeet pathogen Fusarium secorum |
10:19 - 10:31 |
Francis FABRE (INRA UMR GDEC/UCA, FR) Comparative genomics of Fusarium graminearum strains harboring aggressiveness in bread wheat |
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10:35 - 11:00 |
Coffee break |
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11:00 - 11:20 |
Robert PROCTOR (US Department of Agriculture, US) Distribution and evolution of genes responsible for biosynthesis of mycotoxins in Fusarium |
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11:20 - 11:32 |
Antonio PRODI (University of Bologna, IT) Role of the Fusarium tricinctum species complex in Fusarium Head Blight disease: virulence and mycotoxin production in durum wheat |
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11:32 - 11:44 |
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Olga P. GAVRILOVA (All-Russian Institute of Plant Protection (VIZR), RU) Intraspecific trait variations in Fusarium langsethiae |
11:44 - 11:56 |
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Thomas SVOBODA (Universität für Bodenkultur Wien, AT) IAA-Asp amidohydrolase – a putative effector protein of Fusarium species |
11:56 - 12:08 |
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Tapani YLI-MATTILA (University of Turku, FI) Fusarium graminearum diversity in Finland, Norway, and Russia |
12:08 - 12:28 |
Antonio MORETTI (Research National Council, IT) Genetic variability, mycotoxin profile and metabolomics of Fusarium proliferatum pathogen on different host plants. |
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12:30 - 14:00 |
Lunch break |
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14:00 - 17:30 |
Session 2 |
Host Resistance: mechanisms, genetics, genomics and breeding |
Chairs: Hermann BÜRSTMAYR & Fiona DOOHAN |
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14:05 - 14:35 |
Keynote |
Paul NICHOLSON (John Innes Centre, GB) Insights into Fusarium-host interactions gained from crop and model species |
14:35 - 14:55 |
Fiona DOOHAN (University College Dublin, IE) FHB – resistance genes, genomic hotspots and grain development |
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14:55 - 15:07 |
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Thomas MIEDANER (University of Hohenheim, DE) Genomic approaches for increasing Fusarium head blight resistance in durum and bread wheat |
15:07 – 15:19 |
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Ingerd Skow HOFGAARD (Norwegian institute of Bioeconomy research, NO) Resistance to Fusarium langsethiae in Norwegian oats – Safe Oats |
15:19 - 15:31 |
Maria BUERSTMAYR (University of Natural Resources and Life Sciences (BOKU), AT) Anther extrusion, a passive resistance factor of Fusarium head blight, is associated with semi-dwarfing genes Rht-B1 and Rht-D1 |
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15:35 - 16:00 |
Coffee break |
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16:00 - 16:20 |
Barbara STEINER (University of Natural Resources and Life Sciences, Vienna, AT) Classical and genomics-assisted improvement of Fusarium head blight resistance in bread wheat, durum wheat and triticale |
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16:20 - 16:32 |
Davide SPADARO (University of Torino, IT) Elucidating Bakanae disease resistance in japonica rice |
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16:32 - 16:44 |
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Herbert MICHLMAYR (BOKU Vienna, AT) Trichothecene-conjugating UDP-glucosyltransferases: substrate specificities, kinetics and inhibition by culmorin |
16:44 - 16:56 |
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Karolina Maria SLOMINSKA-DURDASIAK (Leibniz Institute of Plant Genetics and Crop Plant Research (IPK), DE) Host-induced gene silencing as natural resistance strategy of wheat against Fusarium head blight |
16:56 - 17:08 |
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Lindy ROSE (Stellenbosch University, ZA) Resistance to Fusarium verticillioides and fumonisin accumulation in African maize inbred lines resistant to Aspergillus flavus and aflatoxins |
17:08 - 17:28 |
Gerrit H.J. KEMA (Wageningen University and Research, NL) Fusarium wilt strikes global banana production, again |
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17:30 - 19:30 |
Poster session 1 – odd poster numbers |
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20:00 - 21:30 |
Dinner |
Dinner hosted by BIOMIN and Romer Labs at UFT
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TUESDAY - April 10 |
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9:00 - 12:30 |
Session 3 |
Fusarium secondary metabolites and metabolomics of Fusarium-host plant interactions |
Chairs: Rainer SCHUHMACHER & Silvio UHLIG |
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9:05 - 9:35 |
Keynote |
Ajjamada KUSHALAPPA (McGill University, CA) Gene discovery and editing to enhance resistance in wheat against fusarium head blight |
9:35 - 9:55 |
Silvio UHLIG (Norwegian Veterinary Institute, NO) Fusarium langsethiae – the tough fungus from the North |
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9:55 - 10:07 |
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Alexandra M. SIMADER (Center for Analytical Chemistry, AT) Metabolomics of Fusarium head blight: Examining the attack of Fusarium graminearum during infection of two near isogenic wheat lines differing in the resistance QTLs Fhb1 and Qfhs.ifa-5A |
10:07 - 10:19 |
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Sylvain CHÉREAU (INRA, FR) Mycotoxin biosynthesis and central metabolism are two interlinked pathways in Fusarium graminearum, as demonstrated by the extensive metabolic changes induced by caffeic acid exposure |
10:19 - 10:31 |
Justyna LALAK-KAŃCZUGOWSKA (Institute of Plant Genetics of the Polish Academy of Sciences, PL) How do abiotic factors influence growth, fumonisin biosynthesis and stress response in Fusarium proliferatum? |
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10:35 - 11:00 |
Coffee break |
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11:00 - 11:20 |
Vessela ATANASOVA-PENICHON (INRA/Mycology and Food Safety, FR) Metabolomics to decipher biochemical defence of cereals against Fusarium and mycotoxin accumulation |
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11:20 - 11:32 |
Michele C. LOEWEN (National Research Council of Canada, CA) ‘Omics profiling of Clonostachys rosea strain ACM941 highlights unique genetic and metabolic features potentially contributing to its bio-control of Fusarium graminearum |
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11:32 - 11:44 |
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Safa OUFENSOU (University of Sassari, IT) FCRAV2, a gene involved in significant changes in the physiological and metabolic profiles of F. culmorum |
11:44 - 11:56 |
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Christoph BUESCHL (University of Natural Resources and Life Sciences, Vienna (BOKU), AT) Annotation of Fusarium graminearum’s dark matter: Clustering of unknown, structurally similar fungal metabolites during wheat infection by molecular networking |
11:56 - 12:08 |
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Nadia PONTS (INRA, FR) Nucleosome dynamics in the toxin-producing plant pathogen Fusarium graminearum |
12:08 - 12:28 |
Kris AUDENAERT (Ghent University, BE) Uncovering the priming potential of Z-3-hexenylacetate in the tripartite interaction between wheat, Fusarium graminearum and the English grain aphid Sitobion avenae |
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12:30 - 14:00 |
Lunch break |
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14:00 - 17:30 |
Session 4 |
Fusarium mycotoxins - Toxicology, Metabolism and Remediation |
Chairs: Dieter MOLL & Siska CROUBELS |
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14:05 - 14:35 |
Keynote |
Isabelle OSWALD (INRA, FR) Cocktail effect of trichotechenes on the intestine |
14:35 - 14:55 |
Siska CROUBELS (Ghent University, BE) Comparative toxicokinetics and oral bioavailability of (emerging) Fusarium mycotoxins in pigs and poultry, in relation to species dependent sensitivity and selection of biomarkers for exposure and efficacy testing of mycotoxin detoxifiers |
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14:55 - 15:07 |
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Kerry O'DONNELL (USDA, ARS, US) Marasas' et al. (1984) “Toxigenic Fusarium Species: Identity and Mycotoxicology” revisited |
15:07 - 15:19 |
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Carol Verheecke VAESSEN (University of Cranfield, GB) Impact of Climate Change interacting factors on growth and T-2 and HT-2 production by Fusarium langsethiae strains |
15:19 - 15:31 |
Daren W. BROWN (USDA, US) New regulatory tricks for an old toxin cluster |
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15:35 - 16:00 |
Coffee break |
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16:00 - 16:20 |
Franz BERTHILLER (University of Natural Resources and Life Sciences, Vienna, AT) Masked Fusarium mycotoxins: an overview on recent discoveries |
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16:20 - 16:32 |
Heidi SCHWARTZ-ZIMMERMANN (University of Natural Resources and Life Sciences, Vienna, AT) A foray into the metabolization of deoxynivalenol by different animal species |
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16:32 - 16:44 |
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Doris MARKO (University of Vienna, AT) Impact of co-occurring xenoestrogens on the endocrine disruptive potential of zearalenone and α-zearalenol |
16:44 - 16:56 |
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Laura De METS (Ghent University, BE) Microbial degradation of zearalenone by Actinobacteria: Mind the toxicity |
16:56 - 17:08 |
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Jason CARERE (Agriculture and Agri-Food Canada, CA) The enzymatic detoxification of deoxynivalenol (DON): Identification of the DON epimerization pathway |
17:08 - 17:28 |
Sven DÄNICKE (FLI Braunschweig, DE) Inactivation of Fusarium toxins: Implications for health and performance of pigs |
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17:30 - 19:30 |
Poster session 2 – even poster numbers |
WEDNESDAY - April 11 |
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9:00 - 12:30 |
Session 5 |
Integrated Fusarium management (pre/postharvest, epidemiology and forecasting, fungicide resistance, utilization of contaminated batches) |
Chairs: Rudolf KRSKA & Antonio LOGRIECO |
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9:05 - 09:35 |
Keynote |
Rudolf KRSKA (University of Natural Resources and Life Sciences, AT) A novel integrated management strategy to tackle mycotoxins along the entire food and feed chain |
9:35 - 10:05 |
Keynote |
Antonio LOGRIECO (National Council of Research, IT) Integrated and innovative MYCOKEY actions for Fusarium mycotoxin management in the food and feed chain |
10:05 - 10:25 |
Simon EDWARDS (Harper Adams University, GB) Integrated Fusarium management |
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10:25 - 10:37 |
Susanne VOGELGSANG (Agroscope, CH) Healthy and safe oats? Dominant Fusarium species, influencing cropping factors, epidemiology and susceptibility |
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10:40 - 11:05 |
Coffee break |
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11:05 - 11:25 |
Michele SUMAN (Barilla SpA, IT) Synergic potential of pre-milling and milling strategies to minimize mycotoxins and increase fiber content of wheat-based products |
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11:25 - 11:37 |
Rumiana RAY (University of Nottingham, GB) Interactions between Fusarium and Microdochium species, fungicides and host resistance: consequences for Fusarium head blight disease and mycotoxin production in wheat |
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11:37 - 11:49 |
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Cheng LIU (RIKILT, NL) Cross validation of forecasting models for DON in wheat in Europe |
11:49 - 12:01 |
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Gary A SECOR (North Dakota State University, US) Integrated Fusarium management of potatoes in the USA |
12:01 - 12:13 |
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Päivi PARIKKA (Natural Resources Institute Finland (Luke), FI) Does zero-tillage increase mycotoxins in oats and barley in cool climate? |
12:13 - 12:33 |
Joseph-Alexander VERREET (Christian-Albrechts-University Kiel, DE) Forecasting model for the control of Fusarium diseases and the mycotoxin content of wheat and maize |
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12:33-12:40 |
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Closing remarks and announcements |
12:40 - 14:00 |
Lunch break |
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14:00 - 22:00 |
Social program: Excursion WACHAU + CONFERENCE DINNER |